Ingredients

6 pieces of bone in chicken

1 cup Ranch dressing

1/3 cup milk

2 eggs

1 tbsp hot sauce

Salt and Pepper

1 1/2 cups flour

1 1/2 tsp garlic powder
1 tsp garlic pepper

1/2 tsp crushed red pepper

1/3 tsp cayenne pepper

1 tsp salt

1/2 tsp pepper

Remove skin from chicken and sprinkle with salt and pepper.

In a separate dish whisk together Ranch dressing, milk, eggs, hot sauce and add a little salt and pepper. Add chicken and refrigerate for 30-45 minutes

On medium to medium high heat add 1/2 inch of oil to a heavy skillet. In a freezer bag mix together dry ingredients. Drop 1 piece of chicken in the bag and shake then add to hot skillet. Once all the chicken has been added turn burner down to just below medium heat and cook chicken for 7 minutes on each side. Drain cooked chicken on a paper towel.

Southern Goodness!!!